we're located inside The Artisan's Oven bakery at 206 E Commercial Street Springfield MO 65803

 

hours

Thursday - Sunday 5pm-10pm

Saturday & Sunday 11am-3pm

Lunch

 sandwiches

 croque MONSIEUR---$8

  country sourdough, smoked ham, gruyere, dijonnaise.

 croque MADAME---$9

  same as the Monsieur with a fried egg on top

 

 croque BATArd---$10

 lovechild of the Madame and a Cuban. same as the madame with

 onion, pickle and a little extra pork and mustard inside

 PORCHETTA---$10

 until we run out. on ciabatta with mustard and herb gremolata. 

 sides

 SALAD---$2

 leafy greens with croutons, pickled

 onion, herb vinaigrette

 Gratin---$3

 seasonal vegetable, bechamel, white cheddar, chive

 

 sweets

Sicilian ice cream

sandwich---$4

brioche bun, seasonal ice cream, gelato or sorbet

 

dinner

 small

bread and butter------$4

 weekly bread selection with seasonal butter or spread

salad lyonnaise

small-----$4

Large------$6

dijonnaise, pickled onion, pork belly, herbed croutons 

for a true Lyonnaise add a poached egg----$1

 

Gratin--------$5

seasonal vegetable, béchamel, white cheddar, chive

 

 large

ricotta gnocchi-----$11

Rosemary béchamel, roasted mushrooms, spicy greens, grana padano

 

Tagliatelle al Ragu-----$12

handmade tagliatelle with a pork and tomato ragu, finished with grana Padano

 

Coq au Vin-----$15

leg or breast braised with red wine, aromatics and jowl bacon. Served with a side of mascarpone risotto.


 

 sweets

carrot tarte tatin---$5

with lemongrass meringue

Tiramisu----$6

coffee and rum soaked focaccia, sweet mascarpone cream, red wine fluff, grated chocolate, grated black walnut

 

@margotsgf